Monday, September 19, 2011

I'm a Renegade and So are You

Do you love high quality butter, grass fed meats, and raw and fermented food?  

Then you just might be a food renegade.
In related news, we took a trip this weekend to Karabin Farms in Southington, Connecticut.  They raise their own hormone free and fantastic livestock and have fresh, local dairy and eggs.  We had their handmade italian pork sausage.  OMG!  So good!  (They also have amazing produce, pick your own apples, hayrides, etc. and are very family friendly).
I called today to confirm and they have soup bones at $2/pound and beef shanks at $2.95 per pound - all organic, grass fed and hormone free.  Soup's on!  Recipes to follow!

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